本糖果設(shè)備設(shè)備可生產(chǎn):單色、雙味雙色噴花、雙味雙色雙層、水晶糖、夾心糖、條紋糖,木糖醇無糖硬糖及思考其等。The equipment can also produce :fruit hard candy、common hard candy、crystal candy、two-tome two-sapor candy、many veins candy etc。
二、工藝流程:Processes Flow
溶糖Raw material dissolving→輸送Conveying→過濾Filter→暫
儲Storage→定量輸送糖漿Constant syrup converying→預(yù)熱
Pre-heating→薄膜熬煮Micro-film vacuum cooking→卸料
Discharging→香精、色素和糖膏混合Mixing with flavor and color
→澆注Depositing→冷卻Cooling→脫模De-moulding→輸送
Conveying→包裝Packing→成品Final products